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Home > Buy > Food & Beverage > Seasonings & Condiments > Sauce > Soybean paste
Korea
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"Jang" is the term for fermented products made from soybean flour-added meju (soybean malt). Artificial additives are not consistent with the unique Korean toenjang taste. Only when 100% soybean meju is fermented by the delicate touch of skilled experts can its original taste come through.
Soybean paste : 14kg, 3kg, 1.5kg, 1.4kg, 1kg, 500g