The Strengths and Features of Yugi (Korean Bronzeware)

1. It provides a sterilization effect to kill O-157, one of the coliform bacilli to cause food poisoning.

2. It provides an excellent sterilization effect for the pathogenic vibrio, such as vibrio parahaemolyticus, vibrio vulnificus sepsis and vibrio cholera, and harmful microorganisms.

3. It provides an excellent heat insulation effect to enhance the tastes and flavors of food.

4. It promotes digestion.

5. It emits small amount of minerals.

6. Compared to stainless steel, glass and ceramic, bronze tableware keeps freshness of vegetables and fruits for longer.

7. Yugi has a character of turning dark when something like pesticide, harmful gas or toxic substance touches the bowl, so it tells us harmful things in advance.

8. It is very sturdy and durable.

9. It promotes fast healing of mouth ailments.

10. As Yugi itself has sterilization and purification effects, it does not need to be sterilized. So, it is recommended for children, pregnant women and the elderly.

11. It has the beautiful natural gold color without plating.

12. It is environment-friendly.

13. It does not produce any harmful substances even when heated to a high temperature.

14. It hardly breaks, and thus can be handed down for generations.

15. Yugi has traditional beauty of Korea and is an ideal gift for foreigners. 

Product