Dried Persimmon Drink

Dried Persimmon Drink


Negotiable Min Order Quantity Unit

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Place of Origin
Payment Terms
Negotiable
Production method
Negotiable
Shipping / Lead Time
Negotiable / Negotiable
Keyword
egg, dried persimmons, gamsikcho
Category
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Kumkye Food Ltd.

Country / Year Established
South Korea South Korea /
Business type
Others
Verified Certificate

15

Product name Dried Persimmon Drink Certification -
Category Ingredients -
Keyword egg , dried persimmons , gamsikcho Unit Size -
Brand name - Unit Weigh -
origin Stock -
Supply type - HS code -

Product Information

Features

  • Saemgoul Dried Persimmon Drink for a hang over is made by Useok University in cooperation with the Educational-industrial Complex at the 2003 project for Small and Medium Business Administration.
    It mainly consists of persimmon with wormwood and includes a lot of traditional Korean medicines.
    This drink has a patent as of Sep. 13. 2004 in
    Korea.
  • It is good for businessmen and students, especially those who suffer from stress and those who have a weak liver.
  • Methods of Drinking
    - Add Saemgoul Dried Persimmon Drink into your alcohol or take it after drinking 2-3 times a day.
    - Please shake before drinking.

Product Contents: 100ml x 60EA

B2B Trade

Price (FOB) Negotiable transportation -
MOQ Negotiable Leadtime Negotiable
Payment Options Negotiable Shipping time Negotiable

Kumkye Food Ltd.

Country / Year Established
South Korea South Korea /
Business type
Others

15

President
IM JANG-OK
Address
716-5 Whajuk-ri, Sanoi-myeon,, Jeongeup-si,Jeollabuk-do,
Product Category
Health Care Supplement,Sauce
No. of Total Employees
1-50
Company introduction
We hope that your business will expand day by day. Keumkye Food, which was designated as a traditional food company by the Korean government, makes a specialty of producing acetic acid fermented food. Equipped with hygienic production facilities, we are producing wholesome food made from 100% indigenous materials without using ant chemical ingredients or additives. With our dietary lives changing dramatically from a vegetable diet to one with meat, a great number of people are suffering from various diseases, such as obesity, diabetes and hypertension. Based upon the faith that Korean traditional food, particularly acetic acid fermented food, is essential to our changed dietary lives, we are continuously trying not only to develope wholesome food, but also to provide high-quality food and satisfactory services to our customers through strict quality control. -acquired a note of certifying the quality from : MOAF (The Ministry Of Agricultural-Forestry) -acquired "ISO 9001 / 14001�� -Certificated non-pollution environment agricultural products(non agricultural medicines) persimmons and dried persimmons.
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