Gungjung(Traditional) Topokki
(broiled dish of sliced rice cake, meat, eggs, seasoning, etc.)

Gungjung Topokki often used to be served on the royal table as Royal Court food. And it is made for people not to eat spicy food

• Mixing a rice cake made from rice and soy sauce, meat made from bean.
  It is in harmony with chewy taste from rice cake, tasty taste from soy sauce and savory taste from meat made from bean. This product offers unusual falver.
  
  
• Supplying cook's convenience to consumer.
  Consumer can eat topokki right away after warm-up with using the microwave oven