Whole Cabbage Kimchi   

│ DESCRIPTION │

Weight : 1kg, 5kg, 10kg 

Ingredients  :
Salt cabbage, radish, powdered red pepper,
broth (of kelp, shitake, dried pollack, and purified water), garlic chive, glutinous rice paste
(of glutinous rice powder mixed with water), spring onion, fermented anchovy sauce, garlic,
fermented shrimp sauce, onion, sugar, and ginge 

Valid : For 12 months from the date of manufacture 

│ COMPANY INTRODUCTION │

Mom’s Kimchi has specialized in the making of kimchi since its foundation in 2008. Our main product is napa

cabbage kimchi which is well known even to foreign customers, Kkakdugi (diced radish kimchi), and Yeolmu

(young radish) kimchi.

All our products are made with the techniques and processes that make it possible to reproduce the taste of

homemade kimchi. We do our best to maintain strict hygiene control and procure fresh foodstuffs in order to

make safe products.

Our company has obtained the HACCP certification under which we produce and distribute safe and reliable

products under strict quality control. We have formed a purchasing team in order to enter into contracts for the

nationwide sourcing of napa cabbages and other raw materials according to the season.

We have currently supplied our products to such a public corporation as Incheon Depot of Korea Gas

Corporation and catering companies as Juyong, and Food Tour and also maintained a distribution network with

focus on the Metropolitan Area.

We now ship our products to Algeria 3~4 times a year.

We are also attending regional exhibitions and conducting market surveys regularly with a view to expanding

our business. Our company has taken the lead in introducing traditional Korean tastes to the world by becoming

a member of the Korea Kimchi Export Association and launching a brand called 'Good Kimchi'.