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Pumkin&Red bean Black Vinegar

$ 1436.4 / Pieces | Min Order Quantity 1 Unit

Required Quantity

Place of Origin
South Korea
Brand name
Choji-Ilgwan
Payment Terms
Negotiable
Production method
Negotiable
Shipping / Lead Time
Negotiable / Negotiable
Keyword
pumpkin , red bean , vinegar
Category
Other Foods

6 Korea Magic Fermentation Co., Ltd.

Supplier Activity

tradeKorea provides seller activity to buyers through seller evaluation and measurement according to each item.

Country South Korea South Korea

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PRODUCT DESCRIPTION
COMPANY INFORMATION
Product name Pumkin&Red bean Black Vinegar Certification -
category Other Foods Ingredients -
Keyword pumpkin , red bean , vinegar Unit Size -
Brand name Choji-Ilgwan Unit Weigh 1018 mg
origin South Korea Stock -
Supply type - HS code 847629
Product Information

1. Pumkin &Red bean black vinegars - 228 ea

 

 

Differentiated Fermentation Technology developed by Professor Jeong Yong-jin!

 

Nonthermal Fermentation Process (Patent No. 0481991)

 

  - The nonthermal fermentation process enables the minimization of the loss of nutrients such  

     as essential amino acid and inorganic elements etc.  

 

Fermentation Process Differentiated by the 3-Stage Natural Fermentation 

  - Stage 1: Alcohol Fermentation: Nonthermal process designed to minimize the destruction  

    of nutrients 

  - Stage 2: Optimal fermentation condition for excellent taste and flavor resulted from        

    differentiated  fermentation technology developed by Professor Jeong Yong-jin  

  - Stage 3: Deep natural taste and excellent flavor resulted from natural ripening

 

Fermentation of husked rice leaves abundance of diverse nutrients! Fermented Organic Acid!  

 

 

1. Husked rice vinegar naturally fermented through 3-years ripening (domestic product),  

    Red-bean, Boiled water of red-bean, Pumpkin (domestic), Jujube (domestic), Licorice root  

2. Nonthermal fermentation process (Patent No. 0481991)

3. Diuretic effect by red-bean and pumpkin alleviates dropsy swelling

4. Red-bean vinegar of new concept supplementing cold property of red-bean

5. Containing boiled water of red-bean sugar free and low calorie

6. Free from the representative 3 agents: sugar, synthetic sweetener, and flavoring agents

 

 

B2B Trade
Price (FOB) 1436.4 USD transportation -
MOQ 1 Leadtime Negotiable
Payment Options Negotiable Shipping time Negotiable
Company
Korea Magic Fermentation Co., Ltd.

Korea Magic Fermentation Co., Ltd.

Country South Korea South Korea

Supplier Activity

President
Jung Yongjin
Address
Yuram-ro,12, Dong-gu, Daegu, Korea
Product Category
Grains,Agriculture Product Processing
Year Established
2002
No. of Total Employees
1-50
Company introduction

 

Welcome ! 

Welcome to our minisite.

Here you can find information about ourproducts. You can also send us inquiries and post comments about our companyand products. We hope you enjoy your visit.

Thank you.

 

 

Main Markets
  • China China

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