Snack.

Snack.


Negotiable Min Order Quantity Unit

Required Quantity
Place of Origin
South Korea
Brand name
Fish Crust
Payment Terms
L/C,Others,T/T
Production method
Negotiable
Shipping / Lead Time
Negotiable / Negotiable
Keyword
fish collagen, fish snack, skin and health, collagen snack
Category
Instant Food , Other Foods
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YS KOREA

Membership
PRO
Country / Year Established
South Korea South Korea / 2013
Business type
Trading Company
Verified Certificate

5

DUNS

Product name Snack. Certification -
Category Instant Food
Other Foods
Ingredients -
Keyword fish collagen , fish snack , skin and health , collagen snack Unit Size 22.0 * 28.0 * 3.0 mm
Brand name Fish Crust Unit Weigh 500 mg
origin South Korea Stock -
Supply type - HS code 19053

Product Information

Fish Crust
Enjoy Collagen with tasty crispy snack

Skin 85%, Catilage 54%, Bone 35% are Collagen.

 

Fish crust is made of pollack skin and rice.

Pollack skin has a lot of eccential Aminoacid , Calciume, Vitamin A,  taurine, Omega 3

and it is very good for kids to enhance growth and  it’s high protein and low fat help to diet and easy hangover also.

 

 

- Enjoy for Beauty and healthy life ~~ 

 

 

 

B2B Trade

Price (FOB) Negotiable transportation -
MOQ Negotiable Leadtime Negotiable
Payment Options L/C,Others,T/T Shipping time Negotiable

YS KOREA

Country / Year Established
South Korea South Korea / 2013
Membership
PRO
Business type
Trading Company

5

DUNS

President
Park Yang Shin
Address
Bupyeong-daero 283, Woolim Lion's Valley A,B115-4, Bupyeong-gu, Incheon, Korea
Product Category
Admixture & Additives,Frozen & Dried Food,Instant Food,Seafood,Seasonings & Condiments
Year Established
2013
No. of Total Employees
1-50
Company introduction

70We supply all kind of food "From the Alska Sea to the Hymalaya Mountains."
We are supplying ingredients to many leading conglomerate in Korea
(CJ food, Deasang, Pulmuone..) and more than 200 partner companies.
We supplied yearly more than 2000Tons of fermented fish sauce(similar anchovi sauce)
To make fermented fish sauce 1~2years of ferment period needed
We possess the patent for this process and so we can shorten the period up to 6months.

We import from Vietnam, Indonesia and many Asian countries and export and supply the goods to domestic food companies.

We have long year accumulated knowledge of this field along with reliable partnership also.
We have superiority about the seasoning sauce, dried vegetable, noodles.

 

Main Markets

Australia Australia

Indonesia Indonesia

Jordan Jordan

Malaysia Malaysia

Mongolia Mongolia

Viet Nam Viet Nam

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