Smart knife

Smart knife


Negotiable Min Order Quantity Unit

Required Quantity
Place of Origin
South Korea
Payment Terms
Negotiable
Production method
Negotiable
Shipping / Lead Time
Negotiable / Negotiable
Keyword
cutlery, kitchen knife, knife, nonstick knife
Category
Home & Kitchen , Cookware & Cooking Tools , Knife Sets , Knife
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Hyeonseung Company(SMART KNIFE)

Membership
BIZ
Country / Year Established
South Korea South Korea /
Business type
Manufacturer
Verified Certificate

10

DUNS

Product name Smart knife Certification -
Category Home & Kitchen
Cookware & Cooking Tools
Knife Sets
Knife
Ingredients -
Keyword cutlery , kitchen knife , knife , nonstick knife Unit Size -
Brand name - Unit Weigh -
origin South Korea Stock -
Supply type - HS code -

Product Information

Smart knife



│ Description │
Non-stick kitchen knife. Smart knife is the first developed, 99%- non-stick knife



│ Function │
Cutting of raw tuna, vegetables, meat, bean curd, and so on



│ Feature │

  1. The sliced vegetables does not stick to the blade of the knife.
  2. The sliced bean curd does not stick to the blade of the knife.
  3. The sliced raw tuna does not stick to the blade of knife.
  4. The shredded radish does not stick to the blade of the knife.
  5. The sliced food keeps its original shape without being scattered on the cutting board.

│ Specification │

  1. It is specially processed blade cuts well.
  2. It is easy to cut owing to the elasticity of its push road.


B2B Trade

Price (FOB) Negotiable transportation -
MOQ Negotiable Leadtime Negotiable
Payment Options Negotiable Shipping time Negotiable

Hyeonseung Company(SMART KNIFE)

Country / Year Established
South Korea South Korea /
Membership
BIZ
Business type
Manufacturer

10

DUNS

President
Choi Hyong cheol
Address
302-1903, 30, Songdogwahak-ro 27beon-gil, Yeonsu-gu, Incheon, Korea
Product Category
Knife Sets,Other Cookware & Cooking Tools
No. of Total Employees
1-50
Company introduction

SMART KNIFE
The knife which makes the cutting food well arranged

When you cut it with the usual knife
When you cut it with the smart knife
If the cut food remains on the knife!
That will be one of the stress.

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