Korean Traditional Alcoholic Beverage 'Bekseju' (Rice Wine)

Korean Traditional Alcoholic Beverage 'Bekseju' (Rice Wine)


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Keyword
Category
Rice Wine

Kooksoondang Brewery Co., Ltd.

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VIP
Country / Year Established
South Korea South Korea / 1983
Business type
Manufacturer
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Product name Korean Traditional Alcoholic Beverage 'Bekseju' (Rice Wine) Certification -
Category Rice Wine Ingredients -
Keyword - Unit Size -
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origin Stock -
Supply type - HS code -

Product Information

Description

Korean traditional wine Bek Se Ju is brewed with Unique and Finest traditional method and valuable 12 herbs.
'Bek Se Ju' means 100 years old. It doesn`t refer to the age of the wine but the health benefit that this wine efficiently offers. Bek Se Ju is a golden wine with a mellow and distinct flavor. It is brewed and fermented in an exclusive and traditional way, and its natural flavor is truly delighted and can be enjoyed for not only dinner but also social parties.

The unique procedure of grinding raw rice into powders, the refined fermentation method of the rice wine, the explicit timing and amount of yeast used, along with the no-steaming brewing technique, combined to make Bek Se Ju the best of its kind. This perfect amalgamation blends in the essence of Korea's winemaking tradition and nature's gift for maintenance of the well-being of mankind. There is strictly no artificial flavor added. The founder and producer, Kook Soon Dang, only allows carefully selected ingredients and authentic Koji (yeast & enzyme) to be used.

Features

  • Volume : 128ml, 300ml, 375ml, 500ml
  • Alcohol(A.B.V): 13%
  • Package : Clear Glass Bottle
  • Main Ingredient : Specialty Rice 'Seolgaeng', Nuruk, 12 Oriental Herbs

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Kooksoondang Brewery Co., Ltd.

Country / Year Established
South Korea South Korea / 1983
Membership
VIP
Business type
Manufacturer

16

TRADE TOWER

DUNS

President
Joong-ho Bae
Address
110-3, Kook Soon Dang Bldg., Samsung-dong, Gangnam-gu, Seoul
Product Category
Rice Wine
Year Established
1983
No. of Total Employees
101-500
Company introduction

KOOK SOON DANG Brewery(KSDB) was established in 1952.
As a major producer of Korean wine and health-related products, we're been making an effort in research and development to refurbish Korean traditional brewing formula.

In 1992, as a result of a continuous effort in R&D, KSDB introduced its major product, BEK SE JU. Excellent taste and health benefit of BEK SE JU soon captured heart and pallet of Korean people and in 1998, BEK SE JU sold over 1billion bottles. Since then, it's taken up around 70% of market share in Korean rice wine market.

To supply expanding demand on BEK SE JU, we opened new factory in Hoengseong, Kangwon province in 2004. Our Hoengseong factory has 600,000 bottles of daily production capacity and famous for its environmental friendly facilities.
We believe that good wine creates a positive drinking culture. As a representative Korean wine producer, we promise to do our part in promoting Korean culture to the rest of the world.

 

Main Markets

Australia Australia

Canada Canada

China China

Hong Kong(China) Hong Kong(China)

Japan Japan

Malaysia Malaysia

Philippines Philippines

Singapore Singapore

Taiwan Taiwan

Thailand Thailand

U.S.A U.S.A

Viet Nam Viet Nam

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