Seoil Farm produces bean paste, soy sauce, red-pepper sauce, and fermented bean paste without pungent smell, salted fish, plum vinegar and many kinds of vegetable pickles. All our food is free from artificial sweeteners, flavors or preservatives. We use organically-grown produce and do not use any genetically modified or imported beans. Our products are certified by Gyeonggi Province and our bean paste has been certified by the FDA and exported to the U.S.

People nowadays use instant bean paste due to its convenience. However, people have acknowledged the fact that traditional bean paste contains many active elements, such as anti-cancer substances and blood pressure suppressors, which can help prevent geriatric diseases.
 
All the manufacturing processes are carried out by hand and we have a large selection of products made in small volume using traditional method.