Sanyacho Fermented Enzyme Drink
Negotiable Min Order Quantity Unit
- Required Quantity
-
- Place of Origin
- South Korea
- Payment Terms
- Negotiable
- Production method
- Negotiable
- Shipping / Lead Time
- Negotiable / Negotiable
- Keyword
- enzyme drink, detox drink, wild herbs, dietary drink
- Category
- Health Care Supplement
tK Meet
SEND TO SUPPLIER INQUIRY
tK Meet
Apply a video call to the Supplier
GreenFriends Co., Ltd.
South Korea
- Verified Certificate
-
10
| Product name | Sanyacho Fermented Enzyme Drink | Certification | - |
|---|---|---|---|
| Category | Health Care Supplement | Ingredients | - |
| Keyword | enzyme drink , detox drink , wild herbs , dietary drink | Unit Size | - |
| Brand name | - | Unit Weigh | - |
| origin | South Korea | Stock | - |
| Supply type | - | HS code | - |
Product Information
Sanyacho Fermented Enzyme Drink
│ DESCRIPTION │
1. Is There Toxins in Your Body?
Do you always feel tired? Do you catch cold often? Do you have trouble losing weight? The problem is waste in your body(toxin). Piled up toxins destress our bodies and brains and create numerous problems.
2. The Solution for Toxic Waste, Plant Nutrition
It is hard to remove toxic waste once they are loaded in your body. The only way to remove them is by taking plant nutrition. Plant nutrition is a substance made to protect themselves from outside. Thus, they protect our body from toxic wastes.
3. Extract Nutrition Perfectly From Wild Herb
Wild herbs contain more nutrition than cultivated plants. Koreans were interested in the effects of wild herb when they saw wild animals taking wild herb to cure their sickness. By fermenting for three years, Sanyacho contains abundant plant nutrition that can be absorbed fast. This healthy drink will aid in effectively removing toxic wastes which detoxifies and nourish your body.
│ Why Sanyacho Whole Food Fiber? │
1. 3 Steps of Fermentation Process in 3 Years That Extract Plant Nutrition Perfectly
- Ferment 93 kinds of wild herbs individually according to its most suitable condition
- By fermenting for three years, Organic acids and Amino acids are created, which strengthen immune system
2. 90 Kinds of Wild Herb and Organic Vegetable In A Cup
- Only used in seasoned wild herbs and vegetables
- Non-cooked to preserve plant nutritions
- Used the best part of herb, without toxic (followed the manual of Korean Ministry of Food and Drug Safety)
- Only used wild herb from Korea Kangwondo Yonghwasan, where it was a clear-zone for twenty years.
3. Proven Ingredients Originated in Korea
- Wild herb ingredients are safe for long-term intake and for people of all age
- Fermented drink certificated by MFDS(Korean Ministry of Food and Drug Safety)
- No artificial ingredients
B2B Trade
| Price (FOB) | Negotiable | transportation | - |
|---|---|---|---|
| MOQ | Negotiable | Leadtime | Negotiable |
| Payment Options | Negotiable | Shipping time | Negotiable |
- President
- Yunhyeon, Yang
- Address
- Nambusunhwan-ro,1938, Gwanak-gu, Seoul, Korea
- Product Category
- Essential Oil,Face Cream & Lotion,Face Mask,Skin Care Serum,Skin Toner
- Year Established
- 2004
- No. of Total Employees
- 1-50
- Company introduction
-
- Main Markets
-
China
Germany
Japan
U.A.E.
Viet Nam
- Main Product
- Attached File
_2.jpg "Red Pine Needle Oil _JeokSongYu__1")
