JEJU Citrus Wine & Whiskey
Using own yeast make citrus WINE & DISTILLED LIQUOR in JEJU ISLAND
Negotiable Min Order Quantity Unit
- Required Quantity
-
- Place of Origin
- South Korea
- Brand name
- JEJU CITRUS
- Payment Terms
- T/T
- Production method
- OBM
- Shipping / Lead Time
- 30 Day / 45 Day
- Keyword
- citrus, jeju, wine, distilled liquor
- Category
- Spirits & Liqueurs , Other Alcohols
Product name | JEJU Citrus Wine & Whiskey | Certification | HACCP |
---|---|---|---|
Category |
Spirits & Liqueurs
Other Alcohols |
Ingredients | CITRUS |
Keyword | citrus , jeju , wine , distilled liquor | Unit Size | - |
Brand name | JEJU CITRUS | Unit Weigh | - |
origin | South Korea | Stock | 1000 |
Supply type | OBM | HS code | 2208 |
Product Information
Story of Brand
"Sinrye-ri", a famous citrus town in JEJU Island.
In the village of "Shinrye-ri, Jeju", where the scent of soil, beach, and sun are buried,
We are farming tangerines all year round.
Fine, beautiful fruit that needs to be touched more than thirty times.
To get Jeju tangerines, I put my heart and soul into it.
With this sincerity, golden citrus eggs are formed in "Sinrye-ri Village".
It forms a beautiful landscape.
Some of the most coveted citrus tastes good, but some are too big or too small.
it was always being abandoned,
'CEO Kim Gongryul', who was the head of the Shinrye village, agonized.
In order to increase the added value of Jeju citrus, which was grown with all one's heart.
He tried many things and finally made alcohol with Jeju citrus.
With 140 farmers in Sinrye-ri Village, they made Citrus Co., Ltd.(Agricultural company).
味上25 °(25度)
It's a distilled liquor fermented with citrus.
The special features are as below.
- 100% Jeju tangerine was used.
- Jeju Citrus Research Institute's own patented yeast was used for fermentation.
- It was manufactured by fermentation method, not by leaching.
- Natural citrus scent is abundant due to low-temperature long-term fermentation.
- Distilled and aged with the latest distillation method.
Hondi Wine (12度)
We used 100% Jeju tangerine.
- Rich in natural citric acid contained in citrus.
- Jeju Tangerine Research Institute used its own patented yeast.
- It was manufactured by fermentation method, not by leaching.
- Low-temperature, long-term fermentation is rich in citrus scent.
- Manufactured with precision filtration and instantaneous sterilization methods, it maintains its characteristics and can be stored for a long time because it does not cause any spoilage.
味上25 °(25度)350ml
30cm*30cm*22cm / 11.9KG
1BOX = 16EA
Hondi Wine (12度)330ml
34cm*28cm*26cm / 13KG
1BOX= 20EA
- Verified Certificate
-
B2B Trade
Price (FOB) | Negotiable | transportation | Negotiation Other,Ocean Shipping |
---|---|---|---|
MOQ | Negotiable | Leadtime | 30 Day |
Payment Options | T/T | Shipping time | 45 Day |
- President
- Han Youn Suk
- Address
- 217, Jungang-ro, Jeju-si, Jeju-do, Korea
- Product Category
- Baby Food,Dried Fruits,Health Care Supplement,Snacks
- Year Established
- 2017
- Company introduction
-
HNK Corperation is a specialized export company.
We believe the following four conditions are the basic conditions for good food: "1. Made with reliable ingredients? 2. Was it produced in a clean environment? 3. Do you comply with food-related laws? 4. Is it health food? "
We use this condition as our standard, and we only select products that are positive for this question.
- Main Markets
-
China
Taiwan
- Main Product
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