Truffle Gim

Specification

Key Features

1. Very special seaweed product where you can experience luxurious taste, aroma, and texture.
2. The finest seaweed produced in limited quantities only for a month, between the end of October and the end of November, off the coast of Jindo Island South Korea.
3. Contains a lot of vitamins A, B, C, calcium, iron, and essential amino acids.
4. With the perfect combination of this Premium seaweed and truffle, a whole new world of snacks opens up. 

     This premium quality truffle Gim will enhance the elegance of your table.
5. With natural antioxidants (rosemary), it has a 14-month shelf life.
6. To protect the environment, Truffle Gim is packed without plastic trays and is stored with nitrogen to maintain product freshness.
7. Complies with the food safety management system and has quality-related retention certification, including HACCP, ISO 22000, FSSC 22000, Korean Traditional Food Quality Certification, and PL insurance.

Advantages

1. Manufactured in own technology
2. Honest price through direct distribution
3. Product development agency available

Ingredients

SEAWEED50.66%,SUNFLOWER OIL(FROM NETHERLANDS, MEXICO), TRUFFLE FLAVOUR SEASONING(FROM SINGAPORE)8.44%,SALT(FROM NEW ZEALAND) OLEORESIN ROSEMARY,TRUFFLE SPICE(FROM CROATIA)

Storage

Keep it dry and avoid direct sunlight

* Weight  :  45g(4.5gx10) / case

   Size : 155mmX130mmX100mm

   Origin : South Korea (jin-do island) 

   Package :  polypropylene/Box(paper) 

   Shelf life :  14months

*Truffle Gim complies with the food safety management system and has quality-related retention certification, 

  including HACCP, ISO 22000, FSSC 22000, Korean Traditional Food Quality Certification.