Negotiable / | Min Order Quantity Unit
13 Hana MatkimSupplier Activity
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Country South Korea
|Product name||Andes Mountain salted Laver NO MSG||Certification||HACCP , FDA|
|Keyword||laver , meal , seaweed , snack||Unit Size||-|
|Brand name||-||Unit Weigh||-|
|Supply type||-||HS code||-|
The ingredients of seasoned laver is grown on south korea's west and south coast. Therefore it has a excellent quality. And it is only seasoned with 'Natural Andes mountain salt' without MSG.
Without using any MSG seasoning to be used when roasting seasoned laver are mixed, pure conventional laver of "HanaKIM" is refreshing and not feel the taste can be baked in only "Andes mountain salt" the taste of gold original alive, unlike MSG, the sodium content is small, and is the only health food was served with confidence.
We quick-freeze raw laver below -25 ℃. Its a way to keep full of flavor and good smell of raw laver rather than hot air drying way.
It is also suitable for vegetarians.
Storage method :
1. Store in a cool, well-ventilated place to avoid direct sunlight or moisture.
2. If you store it in the fridge, you can preserve the original taste and aroma.
Ingredient list and country of origin
Laver(South Korea) 95%, Corn oil 3%(Overseas), Sesame oil 0.6%(Chinese), Seasoned salt 2%
|Payment Options||Negotiable||Shipping time||Negotiable|
Since our manufacturing site was in 2004, we have been continuously working on R & D to produce and present Koreas the best seaso'ning Kim to meet high standard of the customers tastes.
Especially the traditional handmade KIm and Silky Kim are made using only natural Andes natural salt without using any salt containing MSG, so you can enjoy safe and healthy grilled seaweed.
Family members of HANA MATKIM will continue to work our best to develop and provide well-being healthy food. We will grow our business in the healthy food market to satisfy our customers and contribute to the society. We promise to progress and provide better service everyday.